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World Journal of Engineering Research and Technology

( An ISO 9001:2015 Certified International Journal )

An International Peer Reviewed Journal for Engineering Research and Technology

An Official Publication of Society for Advance Healthcare Research (Reg. No. : 01/01/01/31674/16)

ISSN 2454-695X

Impact Factor : 7.029

ICV : 79.45

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Abstract

SPECTRA OF TWO-PHOTON-EXCITED LUMINESCENCE IN GENETICALLY MODIFIED SOY FLOUR

Ilyos A. Rakhmatullaev*, Vladimir S. Gorelik and Abdulla K. Kurbonov

ABSTRACT

The method of diagnostics of food products on the example of soy flour powders is presented. The method is based on optical registration of two-photon-excited luminescence spectra under laser (578.2 nm) excitation. The spectra obtained allow us to establish differences in the composition and structure of compounds. The developed method can be used to analyze the quality of a large class of bioactive structures that luminescence under the action of visible-range laser radiation.

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